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Falcon said:
grabbed a few sacks of 10 on the way out.But the doors locked me inside, so i decided to
Nickname said:
The Playboy Mansion. I was having a great time until…they brought out the big dogs and…
Pink Monkey #16 said:
do they have lolcats instead of a k9 unit?of course they have lolcats…tard…
But the lolWat was not enough, so we called in the infantry via lollerskates. They were armed with roflbombs and handLols…
the movie sexdrive is untopable constent roll, recomended by dice, and i dont like 90% of movies i watch. this is batman x15 and superbad x27, i got to do a screening the other night since i’m unimployed and all that unfun stuff.
Enchilada Breakfast Casserole (back to index)
12 oz can SPAM – cubed 1/2″ 4 eggs
1 small onion chopped 2 cups whipping cream
1 small green pepper, chopped 1 tbsp all-purpose flour
1 small tomato, chopped 4-oz can diced green chiles
2 cups shredded Cheddar cheese 1/4 tsp garlic powder
8 7″ flour tortillas Picante sauce
Place about 1/4 cup SPAM, 1 tablespoon onion, 1 tablespoon green pepper, 1 tablespoon tomato and 1 tablespoon cheese on one side of tortilla. Set remaining cheese aside. Roll up jelly-roll fashion; place seam side down in greased 13×9″ baking dish. In small bowl combine remainin ingredients; blend together with wire whisk. Pour over ehchiladas. Cover; refrigerate overnight. Heat oven to 350. Bake, uncovered, for 40 to 50 minutes or until egg mixture is set. Sprinkle with remaining cheese. Return to oven; bake for 5 minutes or until cheese is melted. Serve with picante sauce. Yield: 8 enchiladas.
Fritatta (back to index)
3 tbsp butter 7-oz can SPAM, cubed 1/4″
1/2 cup chopped onion 10 pitted black olives, chopped
1/2 cup chopped green pepper 6 eggs
2 medium potatoes, peeled and 2 tbsp water
cubed 1/4″ 1/4 tsp pepper
In 10-inch omelet pan or skilet melt 2 tbsp butter over medium heat. Add onion, green pepper and potatoes; cook over medium heat, stirring occasionally, until vegetables are crisply tender (5 to 7 minutes). Add SPAM and olives; continue cooking until SPAM is heated through. Loosen sauteed ingredients from bottom of pan; add remaining 1 tbsp butter. Tilt pan to cover bottom with butter. In small bowl mix eggs, water, and pepper; pour over SPAM mixture. Cover; cook over low heat 12 to 15 minutes or until egg mixture is set on top. With pancake turner, loosen edges and bottom; invert onto serving platter. Yield: 6 servings.
Country Rice Salad (back to index)
1/4 cup olive oil 10-oz pkg frozen peas, thawed & drained
9 green onions, sliced 1/4″ 1/2 cup chopped fresh parsley
1 1/2 tsp paprika 3 1/2-oz pkg sliced pepperoni
1/2 tsp cumin 1 red pepper, cut into 1/4″ strips
2 cups rice 1 green pepper, cut into 1/4″ strips
2 (14 1/2-oz) cans chicken broth
12-oz can SPAM, cut into 2×1/4″ strips
In 3-quart saucepan heat oil over medium heat. Add green onions; cook over medium heat, stirring occasionally, until onion is tender. Add paprika and cumin; stir to blend. Add rice, coating grains with oil. Add chicken stock; stir to combine. Cook over low heat until rice is tender and all liquid is absorbed (20 to 30 minutes). Meanwhile, in skillet cook SPAM over medium heat, turning occasionally, until SPAM is heated through (4 to 5 minutes). Add peas and chopped parsley to rice mixture. Stir in remaining ingredients or arrange ingredients on salad. Serve at room temperature. Yield: 6 servings.
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