Spaghetti carbonara (back to index)
1 1/2 lbs spaghetti 4 eggs, slightly beaten
12-oz can SPAM, cubed 1/4″ 1/2 cups grated parmesan cheese
1/2 cup chopped onion 1/4 cup chopped fresh parsley
3 tbsp olive oil ground pepper
3 tbsp butter
Cook spaghetti according to package directions. Meanwhile, in skillet cook SPAM and onion in oil and butter over medium heat until lightly browned. Set aside. When spaghetti is cooked, drain; return to pot. Add egs; toss to combine. Add SPAM mixture, cheese and parsley; toss to combine. Season to taste with pepper. Serve immediately. Yield: 6 servings.